Homemade Graham Crackers Recipe

No Photo

Have you made this?

 Share your own photo!

Homemade Graham Crackers

Rhonda Wheeler

By
@homeskillet

This recipe I made for my children when they were young,25 years ago and still make it today. This is so fresh and a better taste than box.


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
1 Hr 15 Min
Cook:
15 Min

Ingredients

1/2 c
flour
1 1/4 c
whole wheat flour,or graham flour
1/2 c
whole wheat flour
1 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
cinnamon
1/2 tsp
salt
1/2 c
butter cut into slices
1/2 c
honey
1/4 c
maple syrup
1 tsp
vanilla

Step-By-Step

1Mix together flours,baking soda,baking powder,cinnamon,salt. Cut in butter.

2Mix till it resembles course meal.

3Mix honey,maple syrup and vanilla.

4Blend liquid ingredients with dry ingredients and mix till you form a ball.

5Cover and refrigerate for one hour.

6Take half of dough and roll out on floured surface. Roll out 1/8 inch thick .Cut with a pizza cutter or knife 2 inches wide and 4 inches long. Can make them any size you want.

7Transfer to greased cookie sheet.Space apart one inch.

8Do same for other half of dough.

9Bake at 350 degrees for 15 minutes or until firm.

About this Recipe

Course/Dish: Crackers
Other Tag: Quick & Easy