Marcy's Redneck Queso Recipe

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Marcy's Redneck Queso

Marcy Stone

By
@Marcy_Stone

This can be used a few ways!! That't what I love about it.


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Rating:
★★★★★ 1 vote
Serves:
Varies per use
Prep:
20 Min
Cook:
1 Hr

Ingredients

1 box
velvetta cheese (large box)
1 lb
ground beef
1
sour cream
1
salsa
1/2 c
beer of your choice

Step-By-Step

1Heat beer in microwave safe bowl. Slowly add small chucks of Velvetta. Until all cheese is melted. While doing this, you can do step two at the same time.
2While cheese is melting, you can brown your ground beef. I would imagine you could use ground turkey, chicken or pork. I prefer beef.
3Once meat is cooked and drained. Add to bowl of cheese and beer.
4This is where its up to your taste. You add the sour cream and salsa to your liking.
5Once this is made I use it for dipping tortilla chips. And if you have any left, it makes a great mac n cheese by just adding this to cooked pasta of your choice!

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