chocolate dipped potato chips

Name: Chocolate Dipped Potato Chips
Prep time: 15 min
Cuisine: American
Ingredients: - 1 bag thick potato chips, (i use ruffles); - 1 bag chocolate chips, melted; ## OPTIONAL; - 2 cups chopped peanuts; - 1 cup toffee chips

23 Pinches 1 Photo

Renée G.

-, AR

Updated on Mar 22, 2016

No one can resist the crunch of a thick, salty/sweet potato chip. Loaded with chocolate and optional crunchy goodies! Fantastic party food and easy to make too!

Rate

prep time 15 Min

cook time

method Microwave

yield A Group

Ingredients

- 1 bag thick potato chips, (i use ruffles)
- 1 bag chocolate chips, melted
OPTIONAL
- 2 cups chopped peanuts
- 1 cup toffee chips

How To Make chocolate dipped potato chips

Step 1

In small mixing bowl, microwave, chocolate chips for 15 second intervals until just beginning to melt. Remove, stir and set aside for a few minutes – stir again and if not melted, microwave again for 10 seconds.

Step 2

Holding by one end, dip half of each potato chip in melted chocolate.
Step 3

Optionally, you then dip into the crushed peanuts and toffee chips.
Step 4

Set on waxed paper to cool until chocolate is hardened.
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