"This Smoked Mozzarella Fonduta is a copycat of the popular version at Olive Garden restaurants! With lots of baked gooey cheese and served with toasty bread, you'll be making this appetizer over and over!..."
INGREDIENTS
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1 cup sour cream
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8 ounces smoked mozzarella cheese, shredded
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8 ounces provolone cheese, shredded
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1/2 cup finely grated parmesan cheese
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1 teaspoon Italian seasoning
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A pinch of red pepper flake
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1 roma tomato, diced
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1 tablespoon chopped fresh parsley
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1 loaf Italian bread cut into slices or bite-sized pieces