"This Slow Cooker Tuscan Chicken with a delicious sun-dried tomato and spinach cream sauce is what comfort food is made of...."
INGREDIENTS
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1 1/2 pounds chicken thighs
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3 ounces baby spinach
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1 cup parmesan cheese (grated)
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1 cup heavy cream
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1/2 cup sun-dried tomatoes (sliced (packed in oil))
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1/2 cup chicken stock
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4 cloves garlic (minced)
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3 tablespoons unsalted butter
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1 tablespoon oil from jar of sun-dried tomatoes
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2 teaspoons dried parsley
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1/2 teaspoon dried basil
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1/2 teaspoon salt
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1/4 teaspoon dried oregano
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1/4 teaspoon ground pepper