INGREDIENTS
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Serves 12
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1 plastic slow cooker liner
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1 (9- to 10-ounce) jar sweet and sour sauce
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1/4 cup light brown sugar
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3 tablespoons soy sauce
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1/2 teaspoon garlic powder
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1/2 teaspoon black pepper
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2 1/2 pounds frozen meatballs
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1 red bell pepper, chopped
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1 (20-ounce) can pineapple chunks, drained
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