Real Recipes From Real Home Cooks ®
Slow Cooker Layered Huevos Rancheros
"Wake up your taste buds with this classic Mexican dish! It's conveniently prepared in a slow cooker and easy to assemble...."
INGREDIENTS
•
16
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eggs
•
1
•
cup half-and-half or milk
•
1/2
•
teaspoon salt
•
1/4
•
teaspoon pepper
•
3
•
tablespoons butter or margarine
•
1
•
can (10 3/4 oz) condensed Fiesta nacho cheese soup
•
2
•
tablespoons chopped fresh chives
•
2/3
•
cup Old El Paso® Thick 'n Chunky salsa
•
4
•
soft corn tortillas (6 inch), cut into 3/4-inch strips
•
1
•
cup pinto beans (from 15-oz can), drained, rinsed
•
1
•
cup shredded sharp Cheddar cheese (4 oz)
•
1/2
•
cup sour cream
•
4
•
medium green onions, sliced (1/4 cup)
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