""I normally make this with venison and add a little allspice to the meat. Serve over hot noodles."..."
INGREDIENTS
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2 pounds round steak, cut into 1-inch cubes
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1 cup chopped onion
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2 tablespoons all-purpose flour
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1 1/2 teaspoons paprika
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1 teaspoon garlic salt
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1/2 teaspoon ground black pepper
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1 (14.5 ounce) can diced tomatoes
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1 bay leaf
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1 cup sour cream
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7 cups elbow macaroni