INGREDIENTS
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1 medium onion, sliced
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1 clove garlic, minced
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1 lb. boneless, skinless chicken thighs, trimmed of fat
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1½ teaspoons lemon pepper
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½ teaspoon dried oregano
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¼ teaspoon ground allspice
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4 pita pocket breads
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½ cup plain yogurt
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1 tomato, sliced
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½ cup chopped cucumber
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1 medium red bell pepper, sliced in thin strips
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