"Slow Cooker Country Style Boneless Pork Ribs are sweet, tangy, smoky and delicious whether you make them as ribs or shred them for tacos or sandwiches...."
INGREDIENTS
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2-1/2 lbs. boneless country-style pork ribs
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salt and pepper to taste
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1 onion, sliced
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3 cloves garlic, minced
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¼ cup brown sugar
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½ cup apple juice
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1 teaspoon worcestershire
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1½ cups barbecue sauce