"Serve this great-tasting slow cooker corn chowder with biscuits or crackers and a simple salad...."
INGREDIENTS
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2 cans (16 oz) whole kernel corn, drained
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2 to 3 medium potatoes, chopped
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1 onion, chopped
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1/2 teaspoon salt
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pepper to taste
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2 cups chicken broth
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2 cups whole milk or half-and-half
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1/4 cup butter or margarine