Slow Cooker corn and shrimp chowder

Name: Slow Cooker corn and shrimp chowder
Ingredients: 2 tablespoons butter; 1 onion, diced; 4 sprigs fresh thyme, leaves only; 1/4 cup all-purpose flour; 6 cups vegetable stock; 2 Idaho potatoes, peeled and diced; 6 ears corn, kernels cut off and 2 cobs reserved; 2 cups heavy cream; 1 pound medium shrimp, deveined; Salt and freshly ground black pepper; 1/4 cup chopped fresh parsley

Slow Cooker corn and shrimp chowder was pinched from <a href="http://www.realn3ws.com/2012/07/slow-cooker-corn-and-shrimp-chowder-recipe/" target="_blank">www.realn3ws.com.</a>

INGREDIENTS

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2 tablespoons butter

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1 onion, diced

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4 sprigs fresh thyme, leaves only

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1/4 cup all-purpose flour

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6 cups vegetable stock

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2 Idaho potatoes, peeled and diced

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6 ears corn, kernels cut off and 2 cobs reserved

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2 cups heavy cream

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1 pound medium shrimp, deveined

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Salt and freshly ground black pepper

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1/4 cup chopped fresh parsley

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