Slow Cooker Beef & Barley Soup

Name: Slow Cooker Beef & Barley Soup
Yield: 10
Ingredients: 2 tablespoons Land O Lakes® Butter; 1 pound beef stew meat, cut into 1/4- to 1/2-inch pieces; 1 teaspoon garlic salt; 2 to 3 medium (1 cup) carrots, chopped; 2 cups water; 2 (10 1/2-ounce) cans French onion soup*; 1/2 cup medium barley; 1 cup frozen peas; 1 cup potatoes; Salt, if desired; Pepper, if desired

Slow Cooker Beef & Barley Soup was pinched from <a href="http://www.landolakes.com/recipe/3510/slow-cooker-beef-barley-soup" target="_blank">www.landolakes.com.</a>

"Use your slow cooker to make this hearty and nutritious soup...."

INGREDIENTS

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2 tablespoons Land O Lakes® Butter

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1 pound beef stew meat, cut into 1/4- to 1/2-inch pieces

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1 teaspoon garlic salt

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2 to 3 medium (1 cup) carrots, chopped

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2 cups water

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2 (10 1/2-ounce) cans French onion soup*

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1/2 cup medium barley

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1 cup frozen peas

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1 cup potatoes

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Salt, if desired

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Pepper, if desired

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