Simple Beef Burgundy

Name: Simple Beef Burgundy
Ingredients: approximately 1.5 pounds beef stew meat; 10.5 oz can cream of mushroom soup; 1 cup red grape juice (like Welch’s, the purple kind); 1 tablespoon white vinegar; 1 oz package onion soup mix; 1 tablespoon minced garlic

Simple Beef Burgundy was pinched from <a href="https://www.southernplate.com/crock-pot-beef-burgundy/" target="_blank" rel="noopener">www.southernplate.com.</a>

INGREDIENTS

•

approximately 1.5 pounds beef stew meat

•

10.5 oz can cream of mushroom soup

•

1 cup red grape juice (like Welch’s, the purple kind)

•

1 tablespoon white vinegar

•

1 oz package onion soup mix

•

1 tablespoon minced garlic

Go To Recipe

review

►