Veggie Pie (crustless quiche)

Marianne Gleason

By
@Mern

Simple veggie side dish or lunch. Add diced chicken to the veggies before baking and serve with a salad to serve as dinner.


Featured Pinch Tips Video

Rating:
☆☆☆☆☆ 0 votes
Serves:
6
Prep:
15 Min
Cook:
40 Min
Method:
Bake

Ingredients

2 c
fresh broccoli florets
1/3 c
onion, diced
1/3 c
green pepper, diced
1 c
milk
1/2 c
bisquick
1 c
cheddar cheese, shredded
2
eggs
salt & pepper to taste

Step-By-Step

1Cook broccoli in 1 inch salted boiling water in a skillet for about 5 minutes.
2Mix broccoli with onion and pepper and put in 9" pie plate.
3Combine milk, cheese, Bisquick, eggs, salt and pepper and pour over veggies.
4Bake in a 400 degree oven for 35-45 minutes until set and cheese is golden brown.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy