Vegetable Casserole Recipe

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vegetable casserole

scott brown

By
@scottb

A great holiday side dish for Christmas, Thanksgiving or Easter. I work in a retirement community in dining services and my residents love for me to make this at home and bring it in as a special treat on holidays.


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Rating:

Comments:

Serves:

8

Prep:

30 Min

Cook:

45 Min

Ingredients

1 can(s)
12 oz white shoe peg corn drained
1 can(s)
16 oz french cut green bean drained
1/2 c
celery, chopped
1/2 c
onoin, chopped
1/2 c
carrots,sliced and quartered into small pieces
1/2 c
sour cream
1/2 c
sharp cheddar, grated
1 can(s)
crm of celery soup
1/2 tsp
salt
1/2 tsp
pepper
1 c
ritz cracker crumbs *topping*
1/2 stick
butter melted*topping*
1/2 c
slivered almonds*topping*

Directions Step-By-Step

1
mix all ingredients except topping. Place in 1 1/2 qt casserole. Sprinkle topping over casserole. Bake @ 350 for 45 mins.

About this Recipe

Course/Dish: Vegetables, Side Casseroles
Other Tag: Quick & Easy