Tasty Green Bean Bundles

Martha Price

By
@Karenella

I don't particularly like green beans from a can, but I do like these. They are easy to prepare, and you just might be able to persuade green bean hating kids (and adults) to try them!
*Of course, they would be even better made with freshly cooked beans!
Multiply ingredients for more servings.

P.S. You can also cut the green beans in half before wrapping in bacon, stick a toothpick in each and serve as an appetizer!


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Comments:

Serves:

2 - 3

Prep:

10 Min

Cook:

25 Min

Method:

Bake

Ingredients

1 can(s)
whole green beans (14.5 oz)
5-6 oz
bacon slices, cut in half
4 Tbsp
butter, melted
1/6 to 1/3 c
brown sugar, or to taste
1/2 tsp
garlic salt

Directions Step-By-Step

1
Pre-heat oven to 350 degrees. Butter a small baking dish.
2
Wrap one bacon half around a bundle of green beans and place in baking dish. Repeat with rest of green beans and bacon.
3
Combine butter and brown sugar, pour over green beans. Sprinkle with garlic salt.
4
Cover with lid or foil and bake for 25 to 35 minutes.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids