Tangy Mustard Cauliflower Recipe

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Tangy Mustard Cauliflower

Phyllis Hamilton

By
@pigh

Very Easy, worth trying

Rating:
★★★★★ 1 vote
Serves:
6-8
Prep:
15 Min
Cook:
10 Min
Method:
Microwave

Ingredients

1 medium
head cauliflower, cut into flowerets
1/4 c
water
1/2 c
mayonnaise
1 tsp
finely chopped onion
1 tsp
prepared mustard
1/4 tsp
salt
1/2 c
shredded cheddar cheese

Step-By-Step

1Place cauliflower and water in 1 1/2-qt. glass casserole. Cover w/ lid.
2Microwave 9 min on high. Drain. Combine mayonnaise, onion, mustard and salt in small mixing bowl. Spoon mustard sauce on top of cauliflower. Sprinkle w/ cheese.
3Microwave 1 1/2 to 3 minutes on Med-High to heat topping and melt cheese. Let stand 2 minutes before serving.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American