Sun Dried Tomato Quinoa Recipe

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Sun dried Tomato Quinoa

Beth Ferrell

By
@egordon12020

Quinoa is a great choice for people with Celiac's or just those wanting to experience something new. You can usually find it in the aisle with other grains.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Cook:
20 Min

Ingredients

1 tsp
olive oil
1
medium onion, cut in half then sliced
2 clove
garlic, minced
1/2 c
sun dried tomatoes, dry packed, julienned
3/4 c
quinoa, dry
2 1/2 c
vegetable stock (or other stock) you might need more
salt to taste
pepper to taste

Step-By-Step

1Add oil to the pot and add onion. Cook until transparent.
2Add the garlic and cook just until you smell the garlic.
3Add everything else and cook 15-20 minutes until the quinoa is light and fluffy and you can see the white part (the germ?) starting to unravel from the inside.
4Season with salt and pepper to taste and serve.

About this Recipe

Course/Dish: Vegetables
Other Tag: Quick & Easy