Scalloped Corn Recipe

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scalloped corn

amber savage

By
@ambers

i recieved this recipe from my mother-in-law. it was passed down to her from her mother. we have this every thanksgiving. she now lives two thousand miles away, my husband really enjoys this dish. I just had to get it.


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Prep:

10 Min

Cook:

1 Hr

Ingredients

2 can(s)
cream corn
1 to 2 pkg
crushed crackers or oyster crackers
salt
pepper
1
egg
1/2 c
milk
1 Tbsp
butter, cold

Directions Step-By-Step

1
add the corn and crushed crackers to a cassarole dish.
add the salt and pepper to taste.
2
mix in the egg and butter.
Add the milk as needed. should be consistancy of soup.
3
cover with foil and bake in the oven for an hour. Check at half hour for doneness.
let stand for five minutes before serving.

About this Recipe

Course/Dish: Vegetables