Scalloped Corn

Recipe Rating:	1 Rating5
Categories:	Vegetables, Quick & Easy
Prep Time:	30 Min
Cook Time:	1 Hr

Ingredients

1 sm	package- corn kernels, frozen
1 can(s)	corn, cream-style
1	egg
1	sleeve of saltine,crushed into crumbs, reserve 1/4 of the crumbs for the topping.
1 md	onions, yellow, finely diced
4 slc	bacon, cooked; crumbled
1 Tbsp	butter
	salt and pepper to taste
TOPPING
1/4 pkg	saltine cracker crumbs
1 Tbsp	butter, melted

Pinched by hellchell1, and 113 more.

Becky Graves

Lightly Salted

Laughlin, NV (pop. 63,417)

BeckyG1

Member Since Nov 2011

Becky's Notes:

This is a big hit around the Holidays!

Directions

Preheat oven to 350 degrees, F.
In a 2 qt.casserole dish, mix frozen and cream style corn, 1 Tbsp butter,egg, 3/4 of the package of cracker crumbs,onion; bacon .

Top with 1/4 crushed crackers, drizzle with 1 Tbsp of melted butter.
Bake for 45-60 mins. Insert a knife in the middle, if it comes out clean, it's done.
Happy Eating!