Roasted Corn Cobs Recipe

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Roasted Corn Cobs

Teresa Hawkins

By
@Linay

Something different for your corn on the cobs.

Rating:
★★★★★ 1 vote
Serves:
5
Prep:
20 Min

Ingredients

5
ears of corn with husks
1/2 c
soft margarine
1 tsp
salt
1/2 tsp
paprika
dash(es)
of pepper
dash(es)
tobasco sauce

Step-By-Step

1melt margarine. Then add salt, pepper, paprika and tobasco sauce.
2Pull husks away from corn but do not tear them off. Remove the corn silk.
3Spread the corn with margarine mixture. Fold husks over cob, and wrap in foil.
4They're ready for grilling.

About this Recipe

Course/Dish: Vegetables