Roasted Cauliflower With Cheese Sauce

Recipe Rating:	1 Rating5
Categories:	Vegetables, Vegetarian
Keywords:	Garlic, cheese, cauliflower
Serves:	6-8
Prep Time:	15 Min
Cook Time:	30 Min

Ingredients

CAULIFLOWER:
1 lg	head cauliflower about 31/4 lbs. trimmed and cut into florets.
6 clove	garlic.halved lengthwise
4 Tbsp	olive oil
1/2 tsp	salt
1/4 tsp	black pepper
CHEESE SAUCE:
2 Tbsp	unsalted butter
2 Tbsp	all purpose flour
11/2 c	2% milk
1/4 tsp	salt
1 pinch	ground nutmeg
2 c	grated cheddar cheese

Pinched by Sotagirl75, and 57 more.

Becky Hudgins

Well Seasoned

Joshua, TX (pop. 5,910)

JimorBecky

Member Since Mar 2012

Becky's Notes:

If you love cauliflower this is the dish for you.I like it with just a slice of garlic bread and sometimes a small salad.

PICTURE COMING SOON!!!!

Directions

Heat oven to 450 degrees.
Combine cauliflower and garlic in a large bowl.Drizzle and toss with olive oil.While stirring season with salt and pepper.Transfer into a large rimmed baking sheet.Roast at 450 for 30 minutes,stirring once.

Meanwhile prepare Cheese Sauce.Melt butter over medium heat in a medium sauce pan (not nonstick)Whisk in flour and cook 2 minutes.Gradually add milk,whisking constantly until smooth.Bring to a simmer,whisking occasionly.Season with salk and nutmeg.Simmer 4 minutes and remove from heat.Stir in grated cheese,whisking until smooth.

Tansfer Roasted Cauliflower and Garlic to a platter.Top with Cheese Sauce and serve immediately.

ENJOY!!!!!!