Provolone-topped Tomatoes Recipe

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Provolone-Topped Tomatoes

Michele Davidson

By
@scarlett33

Very easy way to use up a bounty of homegrown tomatoes. Wonderful for people eliminating carbs as well! Just like pizza but without the crust!


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Serves:

2-4

Prep:

5 Min

Cook:

10 Min

Ingredients

2-3 large
tomatoes
5-6 slice
provolone cheese

Directions Step-By-Step

1
Pre-heat oven to 350. Spray bottom of 9X9 glass pan with non-stick spray
2
Slice tomatoes thinly and layer on the bottom of the glass baking dish.
3
Place provolone slices over the tomatoes.
4
Bake for 7-10 minutes until cheese is melted.

About this Recipe

Course/Dish: Vegetables
Other Tag: Quick & Easy