Pecan Orange Slaw

Helen McBride

By
@maxnme1



Featured Pinch Tips Video

Rating:
☆☆☆☆☆ 0 votes
Comments:

Ingredients

4 small
oranges
1 small
head cabbage
1/2 c
chopped pecans
3/4 c
mayonnaise
1 Tbsp
lemon juice
1 Tbsp
sugar
1/2 tsp
salt

Step-By-Step

1Peel oranges and cut into small pieces.

2Shred cabbage.

3Combine cabbage, orange pieces and pecans.

4Mix remaining ingredients together, pour over slaw and toss lightly.

5Cover and refrigerate 20-30 minutes before serving.

About this Recipe

Course/Dish: Vegetables, Fruit Sides
Other Tag: Quick & Easy