Parmsean Cauliflower Recipe

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Parmsean cauliflower

Kathleen Brigham

By
@54kbee

This goes over big at holiday dinners, but can be enjoyed everyday too.


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Comments:

Serves:

6

Prep:

10 Min

Cook:

20 Min

Ingredients

8 cups
fresh cauliflower florets
2 tsp.
crushed garlic
4 TBS.
olive oil
1tsp.
each of salt / pepper
1/2 cup
fresh grated parmesean cheese

Directions Step-By-Step

1
Line a large baking pan with non stick foil. Heat oven to 400°.
2
In a large bowl or food storage bag toss the cauliflower florets with the olive oil, garlic, seasonings, and Parmesan cheese.
3
Roast for 25 to 30 minutes, turning every 10 minutes, or until tender and lightly browned.

About this Recipe

Course/Dish: Vegetables
Hashtags: #roasted, #veggies