Noodles and Cabbage

Linda Knowles


I served this to my fussy stepson and his family one day after he had stated that he hates cabbage, fried or any way! As he was eating it, he kept saying how good this was and finally said.. "What's in this?" When I told him fried cabbage, he couldn't believe it could be that good! Try it, I am sure you will love it, too!

pinch tips: How to Shuck, Cook, and Cut Corn


1/4 c
butter or margarine
4 c
shredded cabbage
1/2 c
sliced onion
6 oz
egg noodles, medium, cooked and drained
1 tsp
1 tsp
dried dill weed
1 tsp
wine vinegar
1/2 tsp
1/4 tsp

Directions Step-By-Step

In large skillet melt butter over medium heat. Add cabbage and onion. Cook, stirring, 5 minutes or until tender-crisp.
Stir in noodles. sugar, dill, vinegar, salt and pepper until blended. Serve warm.

About this Recipe

Course/Dish: Vegetables, Pasta Sides
Other Tag: Quick & Easy