Mashed Potatoes Recipe

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Mashed Potatoes

Cathy Gillespie

By
@circlemoon8

This recipe is just a little different from the traditional. A nice little change.


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Method:

Stove Top

Ingredients

2-3 lb
potatoes
1 c
evaporated milk
4 Tbsp
butter
fresh nutmeg, ground
3/4 tsp
sea salt
1 tsp
black pepepr
4 Tbsp
parmesan cheese, grated

Directions Step-By-Step

1
Peel and boil potatoes in salted water; 20-30 minutes, until you can pierce easily with a fork. Drain.
2
Mash potatoes in cooking pot with heat down or you can remove from the heat. Add milk, parmesan, butter, salt, nutmeg and stir until smooth. Heat for another 5-10 minutes.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy