Mamma's Fried Squash

kellie moklebust

By
@rehheadedfoodie

Growing up in the country, my mom would fix this recipe, and I loved the bit of sweetness it had along with the crispy crunch!


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Prep:

5 Min

Cook:

15 Min

Ingredients

4 medium
yellow squash
1 tsp
salt
1 tsp
black pepper
1 tsp
garlic powder
flour
2 Tbsp
sugar
vegetable oil for frying

Directions Step-By-Step

1
Slice squash, then place in large ziplock bag. Pour flour, salt, pepper, garlic powder in bag, and shake it up to coat the squash.
2
In frying pan, heat oil. Then put squash in pan and fry. Don't forget to shake off excess flour.
3
Fry til browned, then in the last few minutes sprinkle sugar on squash, then cook a little while longer and drain on paper towel!

About this Recipe

Course/Dish: Vegetables