Killer Tomatoes Recipe

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Killer Tomatoes

Lana Bade

By
@Sunflowercooks

Great side dish,very unique,can make it year round but best in summer with fresh tomatoes.


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Rating:
★★★★★ 2 votes
Serves:
4-6
Cook:
5 Min

Ingredients

6 red roma tomatoes
wondra flour
2 large eggs,beaten
oil for frying
breading:
1 1/2 cups panko bread crumbs.
1 /2 cup parmesan cheese grated
1/2 cup romano cheese,grated
1/3 cup parsley/chopped (addional for garnishing)
1 package of ranch dressing mix.
salt and pepper to taste
dipping sauce of your choice.

Step-By-Step

1Slice tomatoes,set aside

2HEAT OIL for frying.

3Combine Panko crumbs,cheeses,1/3 cup parsley,pepper,salt,dressing mix together well.

4Pour mixture into a shallow dish.

5Dip tomatos into wondra flour,then into egg,then into breading mix

6FRY until golden brown,2-3 minutes on each side.

7drain on paper towels

8GARNISH WITH PARSLEY.Serve with favorite dipping sauce.I make ranch dressing as my side for didding this or blue cheese is also good.

About this Recipe

Course/Dish: Vegetables
Other Tag: Quick & Easy