Honey Mustard Sprouts Recipe

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Honey Mustard Sprouts

Melody Howard

By
@Funkygramma

This is a nice alternative to a cheese sauce.


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Rating:
★★★★★ 1 vote
Serves:
2
Prep:
5 Min
Cook:
15 Min

Ingredients

10
fresh or frozen brussels sprouts, halved
1 1/2 tsp
margerine, melted
1 1/2 tsp
honey
1/2 tsp
dijon mustard
dash
onion powder
dash
dill, dried

Step-By-Step

1Place sprouts in a steamer basket. Place steamer in saucepan over 1 inch of water. Bring water to a boil. Cover and cook for 8 to 12 minutes or until crisp tender. Drain.

2In a bowl combine the remainder of ingredients. Drizzle over the sprouts and toss to coat. Serve while hot.

About this Recipe

Course/Dish: Vegetables
Other Tag: Quick & Easy