Hill Country Squash Casserole Recipe

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Hill Country Squash Casserole

Melody Flynn

By
@MissFlynnAgain

a great way to use squash

Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
40 Min
Cook:
45 Min

Ingredients

2 c
grated, raw summer squash
2 large
eggs, beaten
1 c
milk
1/4 c
onion, chopped
1/4 c
green bell pepper, chopped
1 Tbsp
sugar
1/2 stick
butter, sliced into small pieces
1 c
cheddar cheese, grated
2 c
ritz cracker crumbs

Step-By-Step

1Preheat oven to 350 degrees.

Blend all ingredients except cheese and cracker crumbs. Mix cheese and crumbs together and add about 1/2 to squash mixture. Use remainder to sprinkle on top.

Bake in greased casserole dish until mixture sets, about 45 minutes.

About this Recipe

Course/Dish: Vegetables, Side Casseroles