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hg big bella (a healthier big mac)

(1 rating)
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Private Recipe by
Kimmi Knippel (Sweet_Memories)
Cullowhee, NC

Ok, so I changed her name of this sandwich (HG Hungry Mac 'Bella Stack Burger) - I like my name better. But the taste is always good!

(1 rating)
yield 1 serving(s)
prep time 15 Min
cook time 10 Min

Ingredients For hg big bella (a healthier big mac)

  • SAUCE:
  • 1 1/2 Tbsp
    thousand island dressing, fat free
  • 1/4 tsp
    sugar
  • 1/4 tsp
    white vinegar
  • 1 tsp
    onion flakes, dehydrated
  • BURGER:
  • 2
    portabella mushroom caps, gills removed
  • 1 1/2
    hamburger buns, light (1 top & 2 bottoms)
  • 1/4 c
    lettuce, shredded, divided
  • 2 slice
    american cheese, fat free, divided
  • 1 Tbsp
    onion, diced, divided
  • 3
    dill pickle chips

How To Make hg big bella (a healthier big mac)

  • 1
    SAUCE: Combine dressing, sugar & vinegar in a small bowl. Mix well. Stir in dehydrated onion & set aside.
  • 2
    Bring a large skillet sprayed with nonstick spray to medium high heat on the stove. Place mushroom caps side by side in the skillet, rounded sides down. Cover & cook until soft, about 4 minutes per side.
  • 3
    Place 1 bun bottom on a plate & spread with 1/2 of the sauce. Top with 1/2 of the lettuce (2 tbsp), followed by the cheese slice, followed by 1/2 of the diced onion (1/2 tbsp). Place 1 cooked mushroom cap on top.
  • 4
    Spread remaining 1/2 of the sauce on the other bun bottom & place it on the sandwich, sauce side up. Top with pickle chips & the remaining lettuce & diced onion, followed by cheese slice. Top with the remaining mushroom cap. Add the top bun & press down lightly & enjoy!
  • 5
    WEIGHT WATCHERS POINTS PLUS: 6
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