Heavenly Mushrooms Recipe

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Heavenly mushrooms

Jill Doss-Raines

By
@JillDossRaines

Great with steaks or roast.


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Ingredients

1 lb
fresh mushrooms, sliced
1 Tbsp
butter, melted
1/2 c
sour cream
1 Tbsp
all purpose flour
1/8 tsp
pepper
1/2 c
parmesan cheese

Directions Step-By-Step

1
Saute mushrooms in melted butter for two to three minutes. Mix in separate bowl the sour cream, flour and pepper until there are no lumps.Place mixture in pan with mushrooms. Coat thoroughly. Do not boil. Place in a buttered casserole. Place cheese on top. Bake at 425 degrees for 10 to 15 minutes or until light brown on top.

About this Recipe

Course/Dish: Vegetables
Other Tag: Quick & Easy