Greens With Ham Hocks And Smoked Turkey Recipe

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greens with ham hocks and smoked turkey

Sandy Mika

By
@mikasldy

I love greens and a friend of mine had given me this recipe a few years back, I think they're just great.The longer you simmer this the tastier they are.


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Serves:

8 - 10

Cook:

6 Hr

Method:

Stove Top

Ingredients

4 bunch
mixed greens cleaned and steamed
1/2 lb
bacon chopped 1" pieces
1
smoked ham hock
smoked turkey necks or leg
2 medium
onions chopped
6 clove
garlic minced
1 bunch
green onions chopped (optional)
7 c
water
2 c
chicken broth
1 Tbsp
vinegar
salt & pepper to taste

Directions Step-By-Step

1
if leaves are large cut in half
2
cook the bacon in a large stock pot.
3
add water, broth, and vinegar to pot and bring to a boil.
4
add ham hock and smoked turkey, onions,garlic, salt and pepper.Let mixture boil for ten minutes.
5
add greens and bring to a boil, reduce heat and simmer 4 - 5 hrs or until well cooked and most of the water is cooked away

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American