Green Bean Bundles
Featured Pinch Tips Video
- 3 can(s)
- whole green beans
- 12 oz
- one package of sliced bacon cut into half length strips
- 1 bottle
- Creamy French or Catalina dressing (your preference)
1Drain canned green beans.
2Gather similar length beans in groups of 5-8 and hold together tightly. Roll tightly in a half slice of bacon. Secure with a toothpick piercing completely through the bundle. Repeat until you've used all the whole green beans.
3Place bundles in a baking dish and pour the entire bottle of dressing over the bundles. Be sure each bundle receives a splash of dressing on top.
4Place in preheated oven at 350 degrees and bake approximately 45 minutes or until bacon sitting above the liquid line starts to crisp. You can, if you like, turn bundles 20 minutes into cooking if you want bacon evenly cooked.
5Serve them from the dish or plate and serve. Enjoy!