Grandma Brown's Orange Yams

Martha Christian

By
@marthalc

This is a recipe my mother in law uses, handed down from her mother. I can't get enuogh of these when they are part of a meal.


Featured Pinch Tips Video

Comments:

Serves:

8

Prep:

8 Hr 30 Min

Cook:

1 Hr

Method:

Bake

Ingredients

4
yams
1 c
orange juice
1 tsp
orange rind
1/2 c
white sugar
1/2 c
brown sugar
1 tsp
corn starch (rounded)
2 Tbsp
butter
dash(es)
salt & pepper

Directions Step-By-Step

1
Parboil yams in their jackets...Refrigerate over night.
2
Preheat oven to 350 degrees.
3
Cut yams into slices lengthwise.
4
Put in buttered 13x9 baking dish.
5
In a sauce pan, combine the sugars and cornstarch. Mix until well blended.
6
Add the orange juice, orange rind, butter, salt and pepper.
7
Bring to a boil, stirring constantly until clear.
8
Pour mixture over yams in baking dish.
9
Bake for 1 hour basting frequently

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Potatoes
Regional Style: American


You May Also Like: