Garden Veggie Pizza Squares Recipe

No Photo

Have you made this?

 Share your own photo!

Garden Veggie Pizza Squares

Sharon Voss


This recipe is great for potlucks and for those vegetarian friends.

pinch tips: How to Core and Slice an Apple



1 Hr


15 Min


1 pkg
(8oz) package refrigerated crescent rolls
1 pkg
(8oz) package cream cheese, softened
1 pkg
ranch style dressing mix
1/2 c
carrots, chopped finely
1/2 c
fresh broccoli, chopped
1/2 c
chopped green onions, or any veggies you prefer to add, like mushrooms, etc
1 c
cheddar cheese, shredded

Directions Step-By-Step

Preheat oven to 375 degrees
Roll out crescent rolls onto a large non-stick baking sheet. Stretch and flatten to form a single rectangular shape on the baking sheet. Bake 11-13 minutes or until golden brown. Allow to cool.
Place cream cheese in a medium bowl. Mix cream cheese with ½ of the ranch dressing mix. Adjust the amount of dressing mix to taste. Spread the mixture over the cooled crust. Arrange chopped vegetables on top. Chill in the refrigerator approximately 1 hour. Cut into bite-size squares to serve.

About this Recipe