Gail's Yummy Spinach Casserole

Recipe Rating:
 1 Rating
Serves: 6-8
Prep Time:
Cook Time:

Ingredients

20 oz (2 boxes) chopped spinach
1 pt sour cream
1 can(s) cream mushroom soup
1 tsp salt
1 tsp pepper
1/2 c parmesan cheese
6 oz swiss cheese, shredded
6 oz thin spaghetti (cooked & drained)
1/4 tsp nutmeg

The Cook

gail chetelat Recipe
Well Seasoned
Davidsonville, MD (pop. 23,724)
gailchet
Member Since May 2010
gail's notes for this recipe:
Even those who think they don't like spinach will be carried away with this Spinach Casserole.
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Directions

1
Squeeze moisture out of thawed drained spinach. I empty into my colander & drain...
2
Combine all ingredients well. Sprinkle top w/nutmeg
3
Bake at 350 for 1 hr.

About this Recipe

Comments

3 comments

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user Helene Mulvihill WeBakeinTX - Feb 16, 2011
gail is the pasta cooked before adding? Is that thin spaghetti?
user gail chetelat gailchet - Feb 16, 2011
exactly. let me add that...sorry!
user Christy Lowrance Christy122390 - Feb 16, 2011
This sounds amazing!!! And looks even better. Can't wait to try this.

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