French Fried Cauliflower

Nancy Allen

By
@mawmawnan

These are so crunchy and a great way to eat your veggies.


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Comments:

Serves:

6-8 servings

Prep:

10 Min

Cook:

5 Min

Method:

Deep Fry

Ingredients

1
head cauliflower, cut into flowerets
3
eggs, beaten
1
sleeve round buttery crackers, crushed
oil for deep frying

Directions Step-By-Step

1
Dip cauliflower into eggs; coat with cracker crumbs. Pour oil into a 1/2 inch depth heavy skillet; ( I use a cast iron and it gives a great crunch) heat oil to 375F. Fry cauliflower 3 to 5 minutes or until golen brown; drain on paper towls.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy