Egg Plant Parmesan With Spaghetti Sauce (By Linda)

Linda Smith

By
@Cookenwithlov

This is always good for a simple meal with salad and garlic bread, I always have left over spaghetti sauce to use up, I have even been known to make egg plant parmesan sandwiches using the garlic bread. Hope you enjoy


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Rating:

Comments:

Serves:

4

Prep:

20 Min

Cook:

40 Min

Method:

Bake

Ingredients

1 medium
egg plant (cut in thick slices)
3 large
eggs (whipped)
2 c
italian bread crumbs
2 Tbsp
oil (your favorite)

I THINK I GOT IT SPAGHETTI SAUCE

2 c
spaghetti sauce
1 c
parmesan cheese

Directions Step-By-Step

1
Dip slices of egg plant in egg, then in Italian bread crumbs.
2
Heat oil in pan, brown on both sides, transfer to greased baking dish, pour warmed spaghetti sauce over egg plant ,sprinkle parmesan cheese on top.
3
Bake in 350 0ven for 40 minutes. Serve

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy