Egg Plant Parmesan With Spaghetti Sauce (By Linda)

Linda Smith

By
@Cookenwithlov

This is always good for a simple meal with salad and garlic bread, I always have left over spaghetti sauce to use up, I have even been known to make egg plant parmesan sandwiches using the garlic bread. Hope you enjoy

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4
Prep:
20 Min
Cook:
40 Min
Method:
Bake

Ingredients

1 medium
egg plant (cut in thick slices)
3 large
eggs (whipped)
2 c
italian bread crumbs
2 Tbsp
oil (your favorite)

I THINK I GOT IT SPAGHETTI SAUCE

2 c
spaghetti sauce
1 c
parmesan cheese

Step-By-Step

1Dip slices of egg plant in egg, then in Italian bread crumbs.
2Heat oil in pan, brown on both sides, transfer to greased baking dish, pour warmed spaghetti sauce over egg plant ,sprinkle parmesan cheese on top.
3Bake in 350 0ven for 40 minutes. Serve

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy