Dee Dee's South of the Border Corn Pudding
By Diane Hopson Smith DeeDee2011
Nothing brings summer to the table like fresh vegetables out of the garden. Hope you enjoy this loaded corn pudding!
Corn pudding has been a favorite side dish for me for as long time as I can remember. In fact I love corn just about any way you fix it.
I've tweaked a basic corn pudding recipe by adding other fresh garden veggies and some south of the border spices. If you don't care for the heat, reduce the amount of pepper flakes or don't use at all. I think you will find this a very tasty side dish with or without the pepper flakes.
Hope you enjoy as much as we do.
Hands down one of the best corn puddings to ever cross our plates! Amazing fresh corn, bright peppers, ample seasoning and creamy butter... just stellar.
NOTE: the outter edge seems to cook faster than center, gently stirring half way through cooking allows this pudding to cook more evenly.
About this Recipe
Diane Hopson Smith DeeDee2011 - Jun 14, 2013
jamie Beecham jamie4cakes - Jun 14, 2013
This looks and sounds so delish but I don't have anyone to share it with lol pinched
Melissa Sperka MelissasSouthernStyleKitchen - Jun 14, 2013
Thanks Dee Dee, def pinching this one. ♥ Melissa
Pat Duran kitchenchatter - Jun 14, 2013
Will try this one without all the heat- thanks Diane-Pinched
Cin Straw's Kitchen NanatomyGrands - Jun 14, 2013
My my...another beautiful dish DeeDee. Looks yummy.