Creamed Corn

Debbie Deverill

By
@desertgal

This is so great to make when your oven is full of other yummie things.


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Comments:

Serves:

5

Prep:

15 Min

Cook:

3 Hr

Method:

Slow Cooker Crock Pot

Blue Ribbon Recipe

Notes from the Test Kitchen:
Creamed corn is always a hit with my family, so when my daughter-in-law (and trusty kitchen assistant), Krissi, saw this recipe she couldn’t wait to prepare it!  This would be a wonderful recipe to multiply for family reunions or pot lucks.

Ingredients

2 pkg
(one 16 ounces and one 10 ounces ) frozen corn
1 pkg
(8 ounces) cream cheese, softened and cubed
1/4 c
butter, cubed
1 Tbsp
sugar
1/2 tsp
salt

Directions Step-By-Step

1
In a 3-qt. slow cooker coated with cooking spay, combine all ingredients. Cover and cook on low for 3 to 3 1/2 hours or until cheese is melted and corn is tender. Stir just before serving.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Collection: Thanksgiving Table
Other Tag: Quick & Easy