Crab Stuffed Portobello Mushrooms Recipe

No Photo

Have you made this?

 Share your own photo!

Crab stuffed portobello mushrooms

patti reckinger

By
@thewizedecison

These are a great side dish, but we love them so much we eat them alone with a salad. Makes a great and easy dinner!!


Featured Pinch Tips Video

Rating:

Prep:

15 Min

Cook:

55 Min

Ingredients

2
lg portabello mushrooms
1/2 c
green onions (chopped)
2 Tbsp
mayonnaise
1/4 tsp
galic powder
2 Tbsp
parmesan cheese
1/4 c
bread crumbs (i use italian style)
2 can(s)
crabmeat (4.25 oz each drained)
1 Tbsp
olive oil
juice from 1 lemon ( i omit this)
dash of pepper

Directions Step-By-Step

1
place mushrooms on baking sheet and baste them with olive oil. (make sure you clean them by rubbing a damp paper towel, but not to hard!
2
mix together the rest of the ingredients minus the parmesan cheese.
3
Bake at 375 for 20 minutes
4
ENJOY!!!!

About this Recipe

Course/Dish: Vegetables
Other Tag: Quick & Easy