Corn Fritters Recipe

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Corn Fritters

Gale Medeiros-Costa

By
@galeandaaron

To accompany my Sweet and Sour Chicken or serve with your favorite dish!

Rating:
★★★★★ 1 vote
Serves:
4
Cook:
5 Min

Ingredients

1
egg
3 Tbsp
all purpose flour
1/4 tsp
baking powder
salt
cayenne pepper
1 tsp
worcestershire sauce
1 (12oz) can(s)
corn kernels or niblets
canola oil for frying

Step-By-Step

1Make a batter with the beaten egg, flour, baking powder and seasonings.
2Beat well and mix in the Worcestershire sauce and the drained corn.
3Gently fry a tablespoon of the batter in a little hot oil, turning once, for 4-5 minutes until golden brown. Continue until the batter is used.

About this Recipe

Course/Dish: Vegetables