Corn Casserole

Recipe Rating:	27 Ratings5
Categories:	Vegetables, Quick & Easy, Side Casseroles
Collections:	Thanksgiving Table, Member's Choice
Serves:	8-10
Prep Time:	15 Min
Cook Time:	45 Min

Ingredients

1 can(s)	whole kernel corn, drained (15-1/4 oz)
1 can(s)	cream style corn (14-3/4 oz)
1 pkg	jiffy corn muffin mix (8 oz)
1 c	sour cream
1 stk	butter, melted
1-1/2 c	shredded cheddar cheese

Pinched by catherinesangels, and 2,926 more.

Rene Palmer

Full Flavored

Shreveport, LA (pop. 199,311)

slinky789

Member Since Jul 2010

Rene's Notes:

My mother in law found this recipe on another website but we have really made it our own. We have it at every holiday and at most large family get togethers.

Comments from the Test Kitchen:

This is a great dish - perfect as a side to any meal. (While it was baking my kids kept asking what I was cooking because it smelled SO good!)

We served it with turkey Monterrey jack meatloaf, green beans and rice and the whole family loved it! I will surely be making this again and again.

TIP: Be sure to grease your baking dish liberally. Also, the cheese on top forms a little bit of a crust. I would recommend letting the casserole set for at least 20 minutes before serving.

Directions

Preheat oven to 350.

In a large bowl, stir together the 2 cans of corn, Jiffy, sour cream, and melted butter.

Pour into a 9x13 casserole dish (I usually use the largest corningware dish I have).

Bake for 45 minutes or until golden brown.

Remove from the oven and top with Cheddar. Return to the oven for 5-10 minutes or until cheese is melted.

Let stand for at least 5 minutes and then serve warm.

Comments

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Brenda Folk bfolk

Aug 15, 2010

This sounds delicious!! I will be ure to try it soon.

Kitchen Crew JustaPinch

I tried this recipe and say it's Family Tested & Approved!

Kitchen Crew JustaPinch

I shared a photo of this recipe.

Debbie wright debbie110772

Aug 20, 2011

This sounds Yummy..saved!!

Rene Palmer slinky789

Aug 23, 2011

It really is SO good and so incredibly easy to make.

Shon Ross mommy213

Aug 29, 2011

I just popped this in the oven and I can hardly wait to have it come out!! It was soooo easy to mix up - if it tastes as good as I think it is going to taste this WILL be a family favorite! Thanks for sharing!!!

mary julien mabkj

Aug 30, 2011

I have made for years is my fav recipe to take to potlucks and on holidays

mary julien mabkj

I tried this recipe and say it's Family Tested & Approved!

Dawn Whitted dawn01

Sep 13, 2011

My son is 14 years old 6'3" tall and "this" my friend is his most requested side dish ever!!! He loves it when I add diced jalepenos and a sprinkle of cayenne pepper. He will even eat it for breakfast! LOL kids are so funny and Thanks for sharing.