Chayote - Nicaraguan Style

ali Bresnahan

By
@alibee

Haven't tried this version yet, will let you know and post a pic.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
2
Prep:
10 Min
Cook:
20 Min

Ingredients

2 medium
chayote, peeled and sliced thin
2 Tbsp
butter
1 Tbsp
olive oil
1/2 c
onion, chopped
1 clove
garlic, chopped fine
1/2 tsp
salt
1/2 tsp
pepper
1/2 tsp
sugar
1/4 tsp
red pepper flakes
2 Tbsp
lime juice

Step-By-Step

1Heat butter and olive oil over medium high heat. Add onion and garlic, saute until soft.

2When onion is slightly brown, stir in chayote, salt, pepper, sugar and pepper flakes. Stir and cook for 5-10 minutes.

3Add lime juice, stir and cook 5 minutes longer.
Serve as a side with chicken.

About this Recipe

Course/Dish: Vegetables
Dietary Needs: Vegetarian