Buxton Baked Beans For A Bunch Recipe

No Photo

Have you made this?

 Share your own photo!

Buxton Baked Beans for a Bunch

Lynnda Cloutier

By
@eatygourmet

This is a wonderful recipe for church suppers, picnics, barbecues, or any large gathering. Source: Unknown


Featured Pinch Tips Video

Rating:

Comments:

Ingredients

5 jar(s)
(28 oz. each) b&m beans
1 bottle
catsup, 32 oz
1 bottle
chili sauce, 12 oz
1 tsp
worcestershire sauce
1 Tbsp
garlic powder
1 Tbsp
onion salt
1 tsp
black pepper
1/2 tsp
oregano
1 large
onion, minced
1 tsp
celery salt
1/4 c
malt vinegar
dash tabasco sauce
1 1/2 c
dark brown sugar
2 tsp
salt
1/2 tsp
horseradish
8 - 10 lb
canned ham, sliced and tied
1 c
sherry
2 can(s)
whole cranberries, 16 oz. each

Directions Step-By-Step

1
Mix all ingredients except ham, sherry and cranberries in a very large baking dish. Bake 8 hours at 200. After 6 hours, place ham in center of beans. Mix sherry with cranberries, cover ham and continue baking remaining 2 hours. Serves 24

About this Recipe

Course/Dish: Vegetables