BRUSSELS SPROUTS CASSEROLE
|2-3 pkg||frozen brussels sprouts (or 1 1/2 lbs fresh)|
|1 1/2 stick||butter|
get recipes @ goboldwithbutter.com
|1 1/2 c||stuffing mix, herb-seasoned|
|1/3 c||almonds, slivered|
|2/3 c||onions, chopped|
|1/4 tsp||garlic powder or 2 cloves fresh garlic, chopped|
|4 oz||mozzarella cheese, grated|
|salt and pepper|
My best friend shared this recipe with me and we make it all the time for Thanksgiving with the delicious sprouts from the garden. I provide the sprouts and she provides the rest! What a deal!
My husband doesnt really like this veggie but he sure eats them up in this recipe.