Broccoli Rice Casserole

Cathy Smith

By
@GrannyGrumpsTable

This is a standard at Christmas time. Everyone loves it.


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Rating:

Comments:

Serves:

6-8

Prep:

10 Min

Cook:

30 Min

Method:

Bake

Ingredients

2 Tbsp
bacon drippings
1/2 small
onion diced
1
rib celery diced
2 Tbsp
butter
1 can(s)
cream of mushroom soup
1/2 c
milk
24 oz
frozen broccoli thawed
8 oz
velveeta chopped fine
1 c
cooked rice

Directions Step-By-Step

1
Saute onion and celery in bacon drippings about 5 minutes. Add butter, soup and milk. Stir in Velveeta and let melt. Place broccoli in a buttered 1 1/2 casserole dish. Stir rice into cheese mixture and then pour over the broccoli.
2
Bake at 350 degrees for 30 minutes or until broccoli is tender and lightly browned.

About this Recipe

Course/Dish: Vegetables, Side Casseroles
Main Ingredient: Vegetable
Regional Style: American